私人卖猪肉，需要些什么证-法规政策咨询及电话投诉类法律援助-法律咨询免费平台-国际律师联盟

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问题	私人卖猪肉，需要些什么证
释义	卖猪肉需要卫生局的卫生许可证，还需要办理营业执照。法律依据：《食品卫生许可证管理办法》第十三条申请从事食品经营的，必须具备以下条件：（一）具有卫生管理制度、组织和经过专业培训的专兼职食品卫生管理人员；（二）具有与食品经营相适应的、符合卫生要求的营业场所、设施、设备和环境；（三）具有在食品贮藏、运输和销售过程中控制污染的条件和措施；（四）从业人员经过上岗前培训、健康检查合格；（五）省级卫生行政部门规定的其他条件。
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